A great reminder that perhaps this is why we travel and why we should continue supporting small locally run businesses that value sustainability, provenance and the environment.

Over the years of visiting Austria, I've had a chance to savour a variety of home-style Austria food usually prepared with lots of fresh produce from the vegetable garden. There is a fair amount of meat, but equally, there's an abundance of delicious non-meat dishes and recipes. Here's a look at a few personal favourites: 

Stock up on these the next time you're in Austria.